Maison de Bacon
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Maison de Bacon in Cap d’Antibes is experiencing a renaissance with an elegant and warm renovation. The spaces have been redesigned for more light and openness, blending historical charm with modernity inspired by 1950s ocean liners. Inside, noble materials bring a luxurious and refined touch.
At the heart of the restaurant, an imposing glass wine cellar reigns in majesty, showcasing an exceptional selection of vintages. A panoramic terrace now offers breathtaking views of the Mediterranean, creating a unique culinary experience. Under the direction of a renowned chef, Maison de Bacon reinforces its prestige with refined cuisine and an exceptional ambiance.